The MOTM’s 🍵

I am an AVID matcha lover and will never accept the slander. Anytime im out and matcha is on the menu, im buying it. The same goes for when I have the oppurtunity to try out a new drink combonation at home.

let me show you my favorite spots and recipies that got this matcha lover through the month.

sweet and perfect for breakfast.
ingredients:
- your favorite matcha powder
- 1 ½ cup hot water
- your preferred milk
- 3 ice cubes
- frother wand
- 1 cup of blueberries
- 1 tsp collegen powder
- 2 tbsp honey
equipment:
- pan
- kitchen hob
- small civ
- glass
- ice mould
- small mixing bowl
- mug
- measurement equiptment
- spoon
- fork

**How to make:**

first start with your matcha powder civ and mix with your with frothing wand and boiled warm water.
get your glass with your ice cubes and add them as so.
put that to one side and get your blueberries, honey, collegen powder and a splash of warm water and blend with a fork until your desired texture.
turn on your hob and add mixture into the pan on low heat. mix slowly until the mixture forms more of a jam/syrup.
let cool slightly and spoon into the glass in your desire pattern
fill your glass with your desired milk to just below half way before then pouring the matcha slowly over the milk.

the creamiest; refreshing summer remedy.
bought on the cornwall coast but can be replicated at home i’m sure.

**MOOMAID OF ZENNOR PARLOUR** My favorite costal ice cream location full of innovative flavours and gluten free/ dairy options + adaptations.

📍***Moomade, St Ives*** as well as being innovators of ice cream and creating fun and exciting flavours for all, they instill a dog friendly, kid friendly environment with adaptive, kind staff, kids books and toys as well as a secret back room creating a cosy atmosphere. As well as this they sell matcha powder among other imgredient based products too. Not only are they master of ice creams with a vivid array of toppings and sauces, they are known for their sundays, waffles and cakes. This place is a sweet treat paradise. if you ever find yourself in St ives, I would reccomend giving this place a visit.

https://www.moomaidofzennor.com/parlours/

fillinf and tasty, these pancakes and the perfect start to your day. 🌟
ingredients:
- 1 ½ cups all-purpose flour
- 2 ½ tsp matcha powder
- 2 tsp baking powder
- 1 tbsp caster sugar
- a pinch of salt
- vanilla extract
- 1 ¼ cups milk
- 3 tbsp butter, melted
- 1 large egg
- strawberrys and powdered sugar for topping
equiptment:
- civ
- mixing bowl
- pan
- hob
- plate + cutlery

**How to make:**

Get your dry ingredients then sift flour, baking powder, Matcha powder, sugar, and salt together in a large bowl.
Add milk, melted butter, and egg; mix until smooth.
pour oil onto your medium heat pan and pour your mixture on, spreading it evenly.
check frequently check the sides have crisped and flip your pancake.
repeat three times creating a small stack
garnish with sliced strawberries and top with powdered sugar to finish.

If you’re up for trying something new, this matcha sunday from London will certinally impress. Perfect for a sweet tooth craving.

**The parlour** presents a taste of london at its finest with a creamy, creative matcha Sunday.

***📍The parlour at Fornum and Masons, London*** is right in the centre of it all. Perfect for a fancy day out, the menu is filled with classic british sandwhiches, tea and scones yet is no victim to being basic and boring. This probably won’t be your favorite if you’re not a fan of the sweeter things in life but it’s unique taste is the perfect energy reviver that you need to take on London.

https://www.fortnumandmason.com/the-parlour-restaurant

The creation of the perfect matcha is a skill that you have to hone. Though once you’ve nailed it, you wont ever look back. I personally love the sweeter taste of almonds mixed with a more bitter matcha flavour as it is healthier than just adding a bunch of syrup to the bottom of your glass. This is currently my go to for a busy/ productive day.